Pork Bone Soup

Name: Pork Bone Soup
Prep time: 15 min
Cook time: 50 min
Total time: 15 min
Yield: 5
Cuisine: Chinese
Ingredients: 2.5 lb pork bones; 1 piece corn on cob; 2 piece carrots; water; 4.5 slice ginger; 2 tbsp cooking wine

15 mins prepServes 5

RECIPES FROM GRANDMA: Ep. 3 - Pork Bone Soup, quick and easy with instant pot in under 60 minutes, perfect for breakfast soup!

5 servings

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Instructions

Soak the bone in salt water for at least 2 hour to get rid of the impurities and then blanch with slices of ginger and cooking wine to remove additional impurities. Drain well and place in instant pot with the rest of the ingredients. Cook on meat/stew function for about 50 minutes. Enjoy while hot.

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Pork Bone Soup

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