Double Chocolate Nutella Mug Cake

Name: Double Chocolate Nutella Mug Cake
Prep time: 5 min
Cook time: 25 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 piece large egg; 20 g granulated sugar; 20 g milk; 20 g butter; 80 g cake flour; 2 nutella

5 mins prepServes 1

1 servings

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Instructions

Mix the eggs with sugar. Beat until size becomes double. Melt the butter and milk until temp reaches 35F. Mix flour into the batter. Scoop in the nutella. Pour the batter in a mug. Bake at 350F for 25mins.

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Double Chocolate Nutella Mug Cake

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Instructions

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