Chickpeas Hummus with Just 4 Ingredients

Name: Chickpeas Hummus with Just 4 Ingredients
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 1 can chickpeas (collect the liquid); 1 tsp tahini paste; 2.5 lemon juice; pinch cumin; splash olive oil; chickpeas (for decoration)

5 mins prepServes 4

A simple recipe for hummus made with only four core ingredients: chickpeas, tahini, lemon juice, and cumin. It's quick to prepare and vegan-friendly.

4 servings

Checkout experience

Shop ingredients

Instructions

Blend all the ingredients (chickpeas, collected chickpea liquid, tahini paste, lemon juice, and cumin) in a blender until smooth. Serve on a plate, and decorate with a few drops of olive oil and some whole chickpeas on top.

View original recipe

Chickpeas Hummus with Just 4 Ingredients

What you need

Instructions

More recipes

Sautéed Potato with Pork Belly and Dried Shrimp

General Tso's Chicken

Mongolian Beef with Onions and Scallions

Pan-Fried Dumplings with Pork and Chives

Stir-Fried Noodles with Marinated Chicken

Air Fried Chicken Thigh with Basil

Black Bean Noodle (Aka. Zhajiangmian)

Fried Rice with Bacon

Fried Chicken Balls

Crispy Spring Rolls

Orange Chicken

Grandma’s Braised Pork