Brown Sugar Chocolate Mochi Cake

Name: Brown Sugar Chocolate Mochi Cake
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 6
Cuisine: Asian
Ingredients: 150 g glutinous flour; 80 g milk; 30 g brown sugar; 30 g chocolate melted; 20 g oil; extra chocolate chips; extra brown sugar

10 mins prepServes 6

Incredible chewy! If you haven’t tried baking with glutinous flour, save this recipe!

6 servings

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Instructions

Mix all the ingredients until fully incorporated. Pour into a baking pan and sprinkle some extra chocolate chips and brown sugar as you desire! Bake at 350F for 30 minutes.

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Brown Sugar Chocolate Mochi Cake

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